Bevanda figa

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Bevanda figa

Grated and owen baked potato with pancetta served with yogurt. Small Salads and Add-ons. Nachos with melted cheddar and kulen flavoured minced pork sausage. Calling all wine aficionados, do we have the perfect tumbler for you. This leak proof, triple insulated, keep those cold drinks even colder for hours jug holds a whopping oz.! Grape: Pinot Noir, Sankt Laurent. Croissant served with smoked cheese,njegusi sausage and poached egss. Dry and pleasantly fruity with a fresh, aromatic note on the finish. Food pairing with white fish, various omelets, seafood pasta, light meats with creamy toppings, seafood risotto. Grasevina is a wine of a yellow-green crystal clear color.

Sold Out. Italian bread with cherry tomato, olives and rosemary. Here at Bevanda we thought, hey why not go double and half. Pair with all kinds of fish, seafood, specialties from fish and white meat, risotto. It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone. Tomato sauce, mozzarella, rocket leaves, egg, parmesan, pork shank. Made of the finest parts of veal with carefully selected seasonal vegetables. Reveals an abundance of almonds and hints of fresh citrus. Composed acidity gives it a lovely balance and juiciness. Nicely balanced, with a surprisingly elegant, dry finish.

Close cart. Tomato sauce, mozzarella, proscuitto, basil, olive oil. Sold Out. Creamy, soft, balanced, tackled with complexity. A blend of varieties: Merlot and Cabernet Sauvignon. Intense tropical fruit aromas with hints of vanilla and biscuit make wine quite typical and recognizable. Autochthonous grape smederevka is a wine simply dominated by freshness. It is recommended to pair with Mild cheeses, fish and white meat specialties.

Is ideal if served with fresh seafood sprinkled with a few drops of lemon juice and olive oil. A must have for any occasion, the Classic Tumbler is perfect for your favorite hot or cold beverage. The wine seduces with hints of red berries combined with fine spiciness. Reveals an abundance of almonds and hints of fresh citrus. Fantazija is an excellent gastronomic wine — it goes excellently not only with typical dishes eaten with red wines, but also with whitefish and even oily fish. Meal Salads. Tomato sauce, mozzarella, rocket leaves, egg, parmesan, pork shank. Composed acidity gives it a lovely balance and juiciness.

Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish. Medium-bodied, beautiful minerality wine has quite a nice maturing potential. The scent is clear, pure with the muscat notes of the tamjanika that dominates, the fresh notes of lime blossom, pear, elderflower juice and the herbal note of the smederevka. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. Tomato sauce, mozzarella, ham, pancetta, pepper, olives. It is excellent as an aperitif — with strawberries; it goes well with summer sweet and savoury salads, as well as homemade prosciutto. Fantazija is an excellent gastronomic wine — it goes excellently not only with typical dishes eaten with red wines, but also with whitefish and even oily fish. Notice: JavaScript is required for this content. The taste is full, good balance, smooth texture, a real explosion of aroma, which makes it long in its finish and flavor persistence.

Spagette with courgettes and prawns in gorgonzola and white wine sauce. Made of the finest parts of veal with carefully selected seasonal vegetables. Grape: Pinot Noir, Sankt Laurent. Reveals an abundance of almonds and hints of fresh citrus. Extremely aromatic, smooth and elegant with refined, flaky aromas of citrus, soft finish, freshness and longevity. Meal Salads. It has dominant aromas of tropical fruit, peach, Mediterranean herbs and vanilla. Stuffed with local cheese and prosciutto, served with a side of mashed potato. Grapes: Blatina, Alicante Bouschet, Vranac. Intense tropical fruit aromas with hints of vanilla and biscuit make wine quite typical and recognizable.

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Bevanda figa

Impressively strong, distinctive scent of native incense with a touch of exotic fruit and slightly pronounced herbal tones. Close menu. Vegetarian breakfast served in the pan with basil pesto. On the palate it's silk, rich with live freshness. Intense and fresh fruitiness intertwine with sweet spices. Composed acidity gives it a lovely balance and juiciness. Excellent food wine. Of bright yellow color, with green highlights, with an intensive Muscat aroma and floral-fruity character which reveals a hint of melon, peach, citrus and exotic fruits.

Complex, fine and defined wine. Berries, granola, nuts, honey, yogurt, milk or orange juice. Autochthonous grape smederevka is a wine simply dominated by freshness. Close menu. Nachos with melted cheddar and kulen flavoured minced pork sausage. Close cart. Bottle comes with are leak proof Bevanda stainless steel lid. In the end a certain spicy note emerges through a combination of mild tannins, the heat of alcohol, and excellently dosed acidity. Cherry tomato,basil and ricotta cheese mousse served on crispy bread.

Enjoy those summer nights with your favorite beverage, order your wine tumbler today. Medium-bodied, beautiful minerality wine has quite a nice maturing potential. Beefsteak, parmesan and cherry tomato served on crispy bread. Tomato sauce, mozzarella, fresh tomato, artichoke, anchovy, basil, parmesan, olives. Crystal clear, greenish-yellow color, characteristic floral-fruity aromas, citruses, tropical fruit, nettle fruit, mouth-warm and fresh, extremely salty and mineral, more lasting fruity flavor. Food pairing with beef, prosciutto, roasted meat. Autochthonous grape smederevka is a wine simply dominated by freshness. Grapes: Sauvignon Vert, Rebula, Pikolit.

An investment that pays for itself. A fruity and fresh summer wine with hints of strawberry, lots of ripe raspberry, red berry fruit with a hint of cream, plus a gentle floral aspect. Soups and Broths. A fan favorite this 22oz. The taste is full, good balance, smooth texture, a real explosion of aroma, which makes it long in its finish and flavor persistence. In the end a certain spicy note emerges through a combination of mild tannins, the heat of alcohol, and excellently dosed acidity. Mediterranean dishes are enriched with fresh, domestic ingredients. Beefsteak served with grilled vegetable, honey and mustard sauce.

Pair with all kinds of fish, seafood, specialties from fish and white meat, risotto. Tomato sauce, mozzarella, mussels, prawns, squids. Extremely aromatic, smooth and elegant with refined, flaky aromas of citrus, soft finish, freshness and longevity. A quite unique expression of oak aged Chardonnay. Grape: Pinot Noir, Sankt Laurent. Made of the finest parts of veal with carefully selected seasonal vegetables. Here at Bevanda we thought, hey why not go double and half. Tagliatelle with spicy tomato sauce with smoked bacon. On nose is pleasant, floral and fruity, with a harmonious and full taste. Full wine with ripe flavors, rich and layered scent.

Top-quality wine with geographical origin, produced from the Primitivo variety Kratosija in a limited quantity. Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish. It is an elegant, soft and fresh wine with medium body, moderate alcohol, ruby colour, recognisable aromas of red and black fruits, especially sour cherry, and a long fruity taste, which retains its intensity even mid-palate. Refreshing fruity red wine. Grapes: Tamjanika, Smederevka, Morava. Intense tropical fruit aromas with hints of vanilla and biscuit make wine quite typical and recognizable. A blend of varieties: Merlot and Cabernet Sauvignon. Then may we suggest you go double the size. Intense and fresh fruitiness intertwine with sweet spices. Mediterranean dishes are enriched with fresh, domestic ingredients.

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Bevanda figa

Grasevina is a wine of a yellow-green crystal clear color. And did we mention it looks great too? Pairs with wide selection of dishes, perfectly with Caprese salad or fine desserts. An investment that pays for itself. Beefsteak served with grilled vegetable, honey and mustard sauce. Previous Next. A Bevanda favorite, our 20oz. Instagram Facebook YouTube. Food pairing with: roasted potatoes, baked chicken, semi-soft cheese, pasta with meat, pork.

Omelet, scrambled eggs or sunny-side-up eggs served with preferred four add ons. It has a rich, nutty flavor, which is present in the young wines and becomes more pronounced with age. Green beans, rocket leaves, radicchio, caramelized onion. Recommended food pairing: pork, grilled fish, fresh salads. Tomato sauce, mozzarella, ham, pancetta, pepper, olives. The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. Dry and pleasantly fruity with a fresh, aromatic note on the finish. It tastes like real Riesling with slightly accented acids that give it a nice citrus note.

Grape: Glera. It goes well with burgers, grilled white meat, pizzas and pastas with shrimps or red sauces and with desserts with berries. It pleasures the nose with the scent of early wild strawberries. Enjoy those summer nights with your favorite beverage, order your wine tumbler today. Beefsteak, parmesan and cherry tomato served on crispy bread. A must have for any occasion, the Classic Tumbler is perfect for your favorite hot or cold beverage. Is ideal if served with fresh seafood sprinkled with a few drops of lemon juice and olive oil. Medium deep cherry color with colored tears. The scent is clear, pure with the muscat notes of the tamjanika that dominates, the fresh notes of lime blossom, pear, elderflower juice and the herbal note of the smederevka. Tomato sauce, mozzarella, fresh tomato, artichoke, anchovy, basil, parmesan, olives.

Then may we suggest you go double the size. Homemade French toast stuffed with local prosciutto and cheese served with homemade ajvar a pepper-based condiment. Grape: Cabernet Sauvignon, Merlot. The aroma is reminiscent of fresh granny smith green apples, peaches, grapefruit peel with mild tropical notes. It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone. This leak proof, triple insulated, keep those cold drinks even colder for hours jug holds a whopping oz.! Close cart. Slim attack with lots of ripe fruit, grapey tannins in a medium body texture. Stuffed with local cheese and prosciutto, served with a side of mashed potato.

Medium-bodied, beautiful minerality wine has quite a nice maturing potential. Small Salads and Add-ons. Vegetarian breakfast served in the pan with basil pesto. On the palate it's silk, rich with live freshness. A fan favorite this 22oz. Perfectly pairing with gnocchi, carbonara, hard cheese and roasted poultry. Spicy baby beef steak ragu served with a side of stir-fried basmati rice. It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone.

It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone. Red risotto with baby beef steak and leeks, seasoned with oyster and butter sauce. Selection of lettuces with cherry tomatoes, courgettes, cucumber and parmesan, with add ons:. It tastes just as fresh, mineral, aromatic with a slight tamjanika effect and a larger herbal influence as a smederevka. This Jugs light weight and stylish design makes it the perfect hydration jug to take with you anywhere. The wine is a dark red dye of dense texture, hanging in oak barrels. It goes great with fish, and because of its fruitiness and fullness it can be great companion to the meat such as veal or marinated poultry. Spicy baby beef steak ragu served with a side of stir-fried basmati rice.

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Bevanda figa

Tomato sauce, mozzarella, rocket leaves, egg, parmesan, pork shank. A fruity and fresh summer wine with hints of strawberry, lots of ripe raspberry, red berry fruit with a hint of cream, plus a gentle floral aspect. It pleasures the nose with the scent of early wild strawberries. Excellent food wine. Its beginning is marked by this fresh fruitiness, which is not in the least prosaic, but somewhat concentrated and steady. Bottle Straw Lid. A blend of varieties: Merlot and Cabernet Sauvignon. Vegetarian breakfast served in the pan with basil pesto. Pair with all kinds of fish, seafood, specialties from fish and white meat, risotto.

For those who need a little extra, the 32oz. Nicely balanced, with a surprisingly elegant, dry finish. In the end a certain spicy note emerges through a combination of mild tannins, the heat of alcohol, and excellently dosed acidity. Grapes: Blatina, Alicante Bouschet, Vranac. Close cart. This Jugs light weight and stylish design makes it the perfect hydration jug to take with you anywhere. Is ideal if served with fresh seafood sprinkled with a few drops of lemon juice and olive oil. The palate is dominated by fruity character and freshness, rounded by oak tones and a pleasant tannic structure. Grape: Glera. Small Salads and Add-ons.

In the mouth, the wine is dry, harmonious, with ripe tannins and medium-long after taste. Top-quality wine with geographical origin, produced from the Primitivo variety Kratosija in a limited quantity. Calling all wine aficionados, do we have the perfect tumbler for you. It has a straw yellow color with a greenish reflection. Nachos with melted cheddar and kulen flavoured minced pork sausage. Includes two stainless steel straws and two straw cleaners. In the end a certain spicy note emerges through a combination of mild tannins, the heat of alcohol, and excellently dosed acidity. Impressively strong, distinctive scent of native incense with a touch of exotic fruit and slightly pronounced herbal tones. A quite unique expression of oak aged Chardonnay. Omelet, scrambled eggs or sunny-side-up eggs served with preferred four add ons.

It tastes like real Riesling with slightly accented acids that give it a nice citrus note. Grape: Prokupac. Grasevina is a wine of a yellow-green crystal clear color. The wine is of a medium-strong character with medium-long after taste. Extremely aromatic, smooth and elegant with refined, flaky aromas of citrus, soft finish, freshness and longevity. On the palate it shows fruity impressions of forest berries and cherries which are backed up by a fine acidity in a stimulating finish. It is recognizable by the elegant aromas of forest fruits, ripe cherries and plums, as well as juicy tannins, strong structure and very rich taste, velvety textures. Tomato sauce, mozzarella, ham, pancetta, mushrooms, egg. Food pairing with cheeses, spicy foods, beef or any red meat. Close cart.

The wine is dry to the taste, yet juicy, with rich flavor, excellent balance and very long persistence of the aroma after consuming. Nachos with melted cheddar and kulen flavoured minced pork sausage. Here at Bevanda we thought, hey why not go double and half. Crystal clear, greenish-yellow color, characteristic floral-fruity aromas, citruses, tropical fruit, nettle fruit, mouth-warm and fresh, extremely salty and mineral, more lasting fruity flavor. A Bevanda favorite, our 20oz. The palate is dominated by fruity character and freshness, rounded by oak tones and a pleasant tannic structure. On the palate it shows fruity impressions of forest berries and cherries which are backed up by a fine acidity in a stimulating finish. Premium, dry, red wine with aromas of violets, black berries jam, plums, figs, pepper and herbs.

Sold Out. Tomato sauce, mozzarella, Aubergine, courgettes, corn, red onion. Made of the finest parts of veal with carefully selected seasonal vegetables. Previous Next. Grape: Cabernet Sauvignon, Merlot. Explosion of coffee aroma, chocolate, dry plum, mature cherries with discreet vanilla tone in the background. Premium, dry, red wine with aromas of violets, black berries jam, plums, figs, pepper and herbs. The wine is of a medium-strong character with medium-long after taste.

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Bevanda figa

Powerful wine best suits with red meat, steak and strong and spicy food with sweet sauces, cheeses and prosciutto. Explosion of coffee aroma, chocolate, dry plum, mature cherries with discreet vanilla tone in the background. Cherry tomato,basil and ricotta cheese mousse served on crispy bread. Homemade French toast stuffed with local prosciutto and cheese served with homemade ajvar a pepper-based condiment. On the palate it's silk, rich with live freshness. Includes two stainless steel straws and two straw cleaners. Medium deep cherry color with colored tears. A lively wine with a very fresh and balanced aromatic power, a rounded and long-lasting aftertaste. Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish. Then may we suggest you go double the size.

Crystal clear wine, light yellow shades and excellent breathability. Quick view. Its beginning is marked by this fresh fruitiness, which is not in the least prosaic, but somewhat concentrated and steady. Tomato sauce, mozzarella, fresh tomato, artichoke, anchovy, basil, parmesan, olives. Enjoy those summer nights with your favorite beverage, order your wine tumbler today. It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone. Spicy baby beef steak ragu served with a side of stir-fried basmati rice. Homemade white bread with olive oil and garlic. Tomato sauce, mozzarella, parmesan, mushrooms, rocket leaves, beefsteak, onion. A blend of varieties: Merlot and Cabernet Sauvignon.

The palate is dominated by fruity character and freshness, rounded by oak tones and a pleasant tannic structure. Berries, granola, nuts, honey, yogurt, milk or orange juice. Dark ruby color, fragrance of fruity character medium intensity. It is recognizable by the elegant aromas of forest fruits, ripe cherries and plums, as well as juicy tannins, strong structure and very rich taste, velvety textures. The wine is of a medium-strong character with medium-long after taste. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. With its unique triple insulated design these tumblers keep your cold drinks cold and your hot drinks hot for hours. Intense and fresh fruitiness intertwine with sweet spices. Is ideal if served with fresh seafood sprinkled with a few drops of lemon juice and olive oil. Grape: Pinot Noir, Sankt Laurent.

Main dishes. Grapes: Sauvignon Vert, Rebula, Pikolit. And in the pleasant atmosphere, you can enjoy in meat dishes from the mountain part of Montenegro. Sport Bottle Lid. Tomato sauce, mozzarella, pork ham, mushrooms, oregano, olive oil. Bottle Straw Lid. The taste is full, good balance, smooth texture, a real explosion of aroma, which makes it long in its finish and flavor persistence. Dry and pleasantly fruity with a fresh, aromatic note on the finish. Homemade French toast stuffed with local prosciutto and cheese served with homemade ajvar a pepper-based condiment.

The aromatic complex of the wine includes soft aromas of lime and lemon, with mild herbal characters. Top-quality wine with geographical origin, produced from the Primitivo variety Kratosija in a limited quantity. For those who need a little extra, the 32oz. Italian bread with cherry tomato, olives and rosemary. Calling all wine aficionados, do we have the perfect tumbler for you. It tastes just as fresh, mineral, aromatic with a slight tamjanika effect and a larger herbal influence as a smederevka. Premium, dry, red wine with aromas of violets, black berries jam, plums, figs, pepper and herbs. In the mouth, the wine is dry, harmonious, with ripe tannins and medium-long after taste.

The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. This leak proof, triple insulated, keep those cold drinks even colder for hours jug holds a whopping oz.! Soups and Broths. Dry on the palate with very good acidity levels and quite intense character. Medium-bodied, beautiful minerality wine has quite a nice maturing potential. It pleasures the nose with the scent of early wild strawberries. Powerful wine best suits with red meat, steak and strong and spicy food with sweet sauces, cheeses and prosciutto. Tomato sauce, mozzarella, mussels, prawns, squids.

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Bevanda figa

Croissant served with smoked cheese,njegusi sausage and poached egss. Medium deep cherry color with colored tears. It goes great with fish, and because of its fruitiness and fullness it can be great companion to the meat such as veal or marinated poultry. Spagette with courgettes and prawns in gorgonzola and white wine sauce. A lively wine with a very fresh and balanced aromatic power, a rounded and long-lasting aftertaste. Vegetarian breakfast served in the pan with basil pesto. Stuffed with local cheese and prosciutto, served with a side of mashed potato. Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish.

Grape: Glera. Premium, dry, red wine with aromas of violets, black berries jam, plums, figs, pepper and herbs. To the palate, the wine offers pleasant, refreshing acidity, while minerality prolongs the aftertaste. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. It goes great with fish, and because of its fruitiness and fullness it can be great companion to the meat such as veal or marinated poultry. Spicy baby beef steak ragu served with a side of stir-fried basmati rice. It is recognizable by the elegant aromas of forest fruits, ripe cherries and plums, as well as juicy tannins, strong structure and very rich taste, velvety textures. The scent is clear, pure with the muscat notes of the tamjanika that dominates, the fresh notes of lime blossom, pear, elderflower juice and the herbal note of the smederevka.

Tomato sauce, mozzarella, parmesan, mushrooms, rocket leaves, beefsteak, onion. Meal Salads. The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. It tastes just as fresh, mineral, aromatic with a slight tamjanika effect and a larger herbal influence as a smederevka. Grape: Cabernet Sauvignon, Merlot. Explosion of coffee aroma, chocolate, dry plum, mature cherries with discreet vanilla tone in the background. Food pairing with: roasted potatoes, baked chicken, semi-soft cheese, pasta with meat, pork. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. Sport Bottle Lid.

Spicy baby beef steak ragu served with a side of stir-fried basmati rice. Close menu. Cherry tomato,basil and ricotta cheese mousse served on crispy bread. And in the pleasant atmosphere, you can enjoy in meat dishes from the mountain part of Montenegro. It has a rich, nutty flavor, which is present in the young wines and becomes more pronounced with age. The wine is of a medium-strong character with medium-long after taste. Tomato sauce, mozzarella, mussels, prawns, squids. The wine is dry to the taste, yet juicy, with rich flavor, excellent balance and very long persistence of the aroma after consuming. Grab yours today!

Red risotto with baby beef steak and leeks, seasoned with oyster and butter sauce. Food pairing with cheeses, spicy foods, beef or any red meat. Tumbler is the perfect tumbler for you. Grape: Pinot Noir, Sankt Laurent. It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone. Tomato sauce, mozzarella, rocket leaves, egg, parmesan, pork shank. Tumbler Lid. On the palate it shows fruity impressions of forest berries and cherries which are backed up by a fine acidity in a stimulating finish.

Sport Bottle Lid. A quite unique expression of oak aged Chardonnay. Soups and Broths. Tumbler Lid. Spicy baby beef steak ragu served with a side of stir-fried basmati rice. And in the pleasant atmosphere, you can enjoy in meat dishes from the mountain part of Montenegro. Balance of taste and the aroma is good. A blend of varieties: Merlot and Cabernet Sauvignon. Berries, granola, nuts, honey, yogurt, milk or orange juice.

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Bevanda figa

Spagette with courgettes and prawns in gorgonzola and white wine sauce. Grapes: Blatina, Alicante Bouschet, Vranac. For those who need a little extra, the 32oz. Selection of traditional cured meat and cheese products. Full wine with ripe flavors, rich and layered scent. Sold Out. It has a straw yellow color with a greenish reflection. Sport Bottle Lid. Grape: Cabernet Sauvignon, Merlot.

Close cart. Instagram Facebook YouTube. Tagliatelle with spicy tomato sauce with smoked bacon. Enjoy this wine with light salads, fish and seafood. Composed acidity gives it a lovely balance and juiciness. Of bright yellow color, with green highlights, with an intensive Muscat aroma and floral-fruity character which reveals a hint of melon, peach, citrus and exotic fruits. On the palate it shows fruity impressions of forest berries and cherries which are backed up by a fine acidity in a stimulating finish. It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone. Berries, granola, nuts, honey, yogurt, milk or orange juice. Tomato sauce, mozzarella, fresh tomato, artichoke, anchovy, basil, parmesan, olives.

The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. Cabernet Sauvignon is of medium-strong ruby and garnet colour. Selection of traditional cured meat and cheese products. This harmonious and refreshing wine sophisticated structure will further develop in the bottle for a few years. Grape: Glera. Intense tropical fruit aromas with hints of vanilla and biscuit make wine quite typical and recognizable. Food pairing with: roasted potatoes, baked chicken, semi-soft cheese, pasta with meat, pork. And in the pleasant atmosphere, you can enjoy in meat dishes from the mountain part of Montenegro. Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish. Dry on the palate with very good acidity levels and quite intense character.

The palate is dominated by fruity character and freshness, rounded by oak tones and a pleasant tannic structure. It is an elegant, soft and fresh wine with medium body, moderate alcohol, ruby colour, recognisable aromas of red and black fruits, especially sour cherry, and a long fruity taste, which retains its intensity even mid-palate. To the palate, the wine offers pleasant, refreshing acidity, while minerality prolongs the aftertaste. Cabernet Sauvignon is of medium-strong ruby and garnet colour. Slim attack with lots of ripe fruit, grapey tannins in a medium body texture. Spicy baby beef steak ragu served with a side of stir-fried basmati rice. Close menu. The Astoria Fashion is a juicy, rose Prosecco-style wine, tinted by the addition of Pinot Nero grapes. Complex, fine and defined wine.

Tumbler is the perfect tumbler for you. Bottle comes with are leak proof Bevanda stainless steel lid. A blend of varieties: Merlot and Cabernet Sauvignon. Selection of traditional cured meat and cheese products. Tagliatelle with spicy tomato sauce with smoked bacon. On the palate it's silk, rich with live freshness. It is a fruity wine that can be drunk year round, since, besides being fresh, it also has a nice body. Tomato sauce, mozzarella, Aubergine, courgettes, corn, red onion. Tomato sauce, mozzarella, proscuitto, basil, olive oil. Green beans, rocket leaves, radicchio, caramelized onion.

Grab yours today! It has the discrete smell of forest fruit with gentle butter tones, which complement the barrique tone. Composed acidity gives it a lovely balance and juiciness. Fantazija is an excellent gastronomic wine — it goes excellently not only with typical dishes eaten with red wines, but also with whitefish and even oily fish. Grapes: Blatina, Alicante Bouschet, Vranac. The taste is full, good balance, smooth texture, a real explosion of aroma, which makes it long in its finish and flavor persistence. Medium deep cherry color with colored tears. Bottle comes with are leak proof Bevanda stainless steel lid. Tomato sauce, mozzarella, fresh tomato, artichoke, anchovy, basil, parmesan, olives.

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Bevanda figa

The wine is of a medium-strong character with medium-long after taste. Includes two stainless steel straws and two straw cleaners. Medium-bodied, beautiful minerality wine has quite a nice maturing potential. Crystal clear wine, light yellow shades and excellent breathability. Recommended food pairing: pork, grilled fish, fresh salads. A rich fruitful characterist is achieved with a harmonious smell and taste. The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. Of bright yellow color, with green highlights, with an intensive Muscat aroma and floral-fruity character which reveals a hint of melon, peach, citrus and exotic fruits. Selection of lettuces with cherry tomatoes, courgettes, cucumber and parmesan, with add ons:.

It goes well with burgers, grilled white meat, pizzas and pastas with shrimps or red sauces and with desserts with berries. It concludes in the long savory aftertaste. Extremely drinkable and fresh, this wine is one of the most popular. The taste is full, good balance, smooth texture, a real explosion of aroma, which makes it long in its finish and flavor persistence. It tastes just as fresh, mineral, aromatic with a slight tamjanika effect and a larger herbal influence as a smederevka. Sport Bottle Lid. Composed acidity gives it a lovely balance and juiciness. Sunny-side-up eggs served with a carrot salad, mushrooms, local cheese and sasuage. It has a straw yellow color with a greenish reflection. Full wine with ripe flavors, rich and layered scent.

Impressively strong, distinctive scent of native incense with a touch of exotic fruit and slightly pronounced herbal tones. Close menu. Powerful wine best suits with red meat, steak and strong and spicy food with sweet sauces, cheeses and prosciutto. Here at Bevanda we thought, hey why not go double and half. Tagliatelle with spicy tomato sauce with smoked bacon. Green beans, rocket leaves, radicchio, caramelized onion. Tomato sauce, mozzarella, Aubergine, courgettes, corn, red onion. Main dishes.

It has dominant aromas of tropical fruit, peach, Mediterranean herbs and vanilla. Red risotto with baby beef steak and leeks, seasoned with oyster and butter sauce. A lively wine with a very fresh and balanced aromatic power, a rounded and long-lasting aftertaste. Grape: Cabernet Sauvignon, Merlot. Tomato sauce, mozzarella, pork ham, mushrooms, oregano, olive oil. An investment that pays for itself. Balance of taste and the aroma is good. Close cart.

Recommended food pairing: pork, grilled fish, fresh salads. Smederevka is dry, moderately full-bodied wine, underpinned by crispy acidity and fruit on the palate. The wine is dry to the taste, yet juicy, with rich flavor, excellent balance and very long persistence of the aroma after consuming. Full wine with ripe flavors, rich and layered scent. Pair with all kinds of fish, seafood, specialties from fish and white meat, risotto. Food pairing with beef, prosciutto, roasted meat. Perfectly pairing with gnocchi, carbonara, hard cheese and roasted poultry. Dark ruby color, fragrance of fruity character medium intensity. The wine seduces with hints of red berries combined with fine spiciness. Its beginning is marked by this fresh fruitiness, which is not in the least prosaic, but somewhat concentrated and steady.

Spagette with courgettes and prawns in gorgonzola and white wine sauce. Cherry tomato,basil and ricotta cheese mousse served on crispy bread. Grapes: Sauvignon Vert, Rebula, Pikolit. Small Salads and Add-ons. The aromatic complex of the wine includes soft aromas of lime and lemon, with mild herbal characters. The flavour is full with integrated rigidity that contributes to the structure and character of the wine. Owners' Reserve ml Top-quality wine with geographical origin, produced from the Primitivo variety Kratosija in a limited quantity.

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Bevanda figa

On the palate it's silk, rich with live freshness. An investment that pays for itself. Explosion of coffee aroma, chocolate, dry plum, mature cherries with discreet vanilla tone in the background. Croissant served with smoked cheese,njegusi sausage and poached egss. And did we mention it looks great too? A lively wine with a very fresh and balanced aromatic power, a rounded and long-lasting aftertaste. Its beginning is marked by this fresh fruitiness, which is not in the least prosaic, but somewhat concentrated and steady. Tomato sauce, mozzarella, parmesan, mushrooms, rocket leaves, beefsteak, onion. Dry and pleasantly fruity with a fresh, aromatic note on the finish. Recommended food pairing: pork, grilled fish, fresh salads.

It has a rich, nutty flavor, which is present in the young wines and becomes more pronounced with age. It is recommended to pair with Mild cheeses, fish and white meat specialties. Dry on the palate with very good acidity levels and quite intense character. Cabernet Sauvignon is of medium-strong ruby and garnet colour. Medium-bodied, beautiful minerality wine has quite a nice maturing potential. Food pairing with white fish, various omelets, seafood pasta, light meats with creamy toppings, seafood risotto. This harmonious and refreshing wine sophisticated structure will further develop in the bottle for a few years. The wine is a dark red dye of dense texture, hanging in oak barrels.

Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. Impressively strong, distinctive scent of native incense with a touch of exotic fruit and slightly pronounced herbal tones. Dry and pleasantly fruity with a fresh, aromatic note on the finish. Slim attack with lots of ripe fruit, grapey tannins in a medium body texture. Tomato sauce, mozzarella, fresh tomato, artichoke, anchovy, basil, parmesan, olives. Tomato sauce, mozzarella, proscuitto, basil, olive oil. It has a straw yellow color with a greenish reflection. Berries, granola, nuts, honey, yogurt, milk or orange juice. Of bright yellow color, with green highlights, with an intensive Muscat aroma and floral-fruity character which reveals a hint of melon, peach, citrus and exotic fruits. On the palate it shows fruity impressions of forest berries and cherries which are backed up by a fine acidity in a stimulating finish.

Made of the finest parts of veal with carefully selected seasonal vegetables. The palate is dominated by fruity character and freshness, rounded by oak tones and a pleasant tannic structure. The wine seduces with hints of red berries combined with fine spiciness. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. Reveals an abundance of almonds and hints of fresh citrus. Selection of lettuces with cherry tomatoes, courgettes, cucumber and parmesan, with add ons:. It tastes like real Riesling with slightly accented acids that give it a nice citrus note. The Komuna is a typical representative of this variety.

This leak proof, triple insulated, keep those cold drinks even colder for hours jug holds a whopping oz.! Tomato sauce, mozzarella, ham, pancetta, mushrooms, egg. Includes two stainless steel straws and two straw cleaners. It goes well with burgers, grilled white meat, pizzas and pastas with shrimps or red sauces and with desserts with berries. Soups and Broths. Selection of lettuces with cherry tomatoes, courgettes, cucumber and parmesan, with add ons:. Here at Bevanda we thought, hey why not go double and half. The wine is a dark red dye of dense texture, hanging in oak barrels. A blend of varieties: Merlot and Cabernet Sauvignon. In the mouth, the wine is dry, harmonious, with ripe tannins and medium-long after taste.

Grape: Pinot Noir, Sankt Laurent. Very pure red currant, raspberry and blueberry, black pepper and rosemary. Crystal clear, greenish-yellow color, characteristic floral-fruity aromas, citruses, tropical fruit, nettle fruit, mouth-warm and fresh, extremely salty and mineral, more lasting fruity flavor. Tomato sauce, mozzarella, rocket leaves, egg, parmesan, pork shank. On nose is pleasant, floral and fruity, with a harmonious and full taste. Complex aromas of freshly ground coffee, ripe cherries and mint are intertwined with deep mineral tones of wet earth and leaves, while the juiciness and freshness of the fruit stand out more on the palate, leaving a long lasting, elegant and very refreshing, ripe impression in the finish. Tomato sauce, mozzarella, Aubergine, courgettes, corn, red onion. Nicely balanced, with a surprisingly elegant, dry finish. Close menu. Spagette with courgettes and prawns in gorgonzola and white wine sauce.

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Bevanda figa

Spagette with courgettes and prawns in gorgonzola and white wine sauce. Is ideal if served with fresh seafood sprinkled with a few drops of lemon juice and olive oil. Vegetarian breakfast served in the pan with basil pesto. Berries, granola, nuts, honey, yogurt, milk or orange juice. Tagliatelle with spicy tomato sauce with smoked bacon. It tastes just as fresh, mineral, aromatic with a slight tamjanika effect and a larger herbal influence as a smederevka. Grapes: Tamjanika, Smederevka, Morava. Of bright yellow color, with green highlights, with an intensive Muscat aroma and floral-fruity character which reveals a hint of melon, peach, citrus and exotic fruits.

Previous Next. Complex aromas of freshly ground coffee, ripe cherries and mint are intertwined with deep mineral tones of wet earth and leaves, while the juiciness and freshness of the fruit stand out more on the palate, leaving a long lasting, elegant and very refreshing, ripe impression in the finish. The scent is clear, pure with the muscat notes of the tamjanika that dominates, the fresh notes of lime blossom, pear, elderflower juice and the herbal note of the smederevka. Enjoy those summer nights with your favorite beverage, order your wine tumbler today. It concludes in the long savory aftertaste. On the palate it's silk, rich with live freshness. The Astoria Fashion is a juicy, rose Prosecco-style wine, tinted by the addition of Pinot Nero grapes. Explosion of coffee aroma, chocolate, dry plum, mature cherries with discreet vanilla tone in the background. Tumbler is the perfect tumbler for you.

Beefsteak served with grilled vegetable, honey and mustard sauce. The taste is full, good balance, smooth texture, a real explosion of aroma, which makes it long in its finish and flavor persistence. Grated and owen baked potato with pancetta served with yogurt. Grab yours today! Tomato sauce, mozzarella, ham, pancetta, mushrooms, egg. Tomato, cucumber, bell peppers, red onion, olives, oregano and Feta cheese. Full wine with ripe flavors, rich and layered scent. The scent is clear, pure with the muscat notes of the tamjanika that dominates, the fresh notes of lime blossom, pear, elderflower juice and the herbal note of the smederevka. In the mouth, the wine is dry, harmonious, with ripe tannins and medium-long after taste. Cherry tomato,basil and ricotta cheese mousse served on crispy bread.

Grape: Cabernet Sauvignon, Merlot. Wine is creamy, dry, with appropriate acidity. Enjoy this wine with light salads, fish and seafood. Homemade white bread with olive oil and garlic. Extremely drinkable and fresh, this wine is one of the most popular. Cabernet Sauvignon is of medium-strong ruby and garnet colour. A quite unique expression of oak aged Chardonnay. The wine is dry to the taste, yet juicy, with rich flavor, excellent balance and very long persistence of the aroma after consuming. Intense tropical fruit aromas with hints of vanilla and biscuit make wine quite typical and recognizable. Tomato sauce, mozzarella, rocket leaves, egg, parmesan, pork shank.

Owners' Reserve ml It is a fruity wine that can be drunk year round, since, besides being fresh, it also has a nice body. Recommended food pairing: pork, grilled fish, fresh salads. Here at Bevanda we thought, hey why not go double and half. Tumbler Lid. Instagram Facebook YouTube. Tagliatelle with spicy tomato sauce with smoked bacon. Dry and pleasantly fruity with a fresh, aromatic note on the finish. It is recommended to pair with Mild cheeses, fish and white meat specialties.

Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish. Previous Next. Quick view. Eggs with a sausage and potatoes seasoned with homemade olive oil and spring onions. Crystal clear, greenish-yellow color, characteristic floral-fruity aromas, citruses, tropical fruit, nettle fruit, mouth-warm and fresh, extremely salty and mineral, more lasting fruity flavor. Bottle Straw Lid. Calling all wine aficionados, do we have the perfect tumbler for you. Crystal clear wine, light yellow shades and excellent breathability. Pair with all kinds of fish, seafood, specialties from fish and white meat, risotto.

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Bevanda figa

Includes two stainless steel straws and two straw cleaners. Tomato sauce, mozzarella, parmesan, mushrooms, rocket leaves, beefsteak, onion. For those who need a little extra, the 32oz. Tumbler is the perfect tumbler for you. A blend of varieties: Merlot and Cabernet Sauvignon. Grape: Cabernet Sauvignon, Merlot. Eggs with a sausage and potatoes seasoned with homemade olive oil and spring onions. Cabernet Sauvignon is of medium-strong ruby and garnet colour. Tomato, cucumber, bell peppers, red onion, olives, oregano and Feta cheese. Medium-bodied, beautiful minerality wine has quite a nice maturing potential.

Then may we suggest you go double the size. It tastes like real Riesling with slightly accented acids that give it a nice citrus note. Previous Next. It concludes in the long savory aftertaste. Fantazija is an excellent gastronomic wine — it goes excellently not only with typical dishes eaten with red wines, but also with whitefish and even oily fish. Autochthonous grape smederevka is a wine simply dominated by freshness. Grape: Pinot Noir, Sankt Laurent. Is ideal if served with fresh seafood sprinkled with a few drops of lemon juice and olive oil. An investment that pays for itself.

The aromatic complex of the wine includes soft aromas of lime and lemon, with mild herbal characters. Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish. And did we mention it looks great too? It is recognizable by the elegant aromas of forest fruits, ripe cherries and plums, as well as juicy tannins, strong structure and very rich taste, velvety textures. In the mouth, the wine is dry, harmonious, with ripe tannins and medium-long after taste. Spicy baby beef steak ragu served with a side of stir-fried basmati rice. Grapes: Tamjanika, Smederevka, Morava. This leak proof, triple insulated, keep those cold drinks even colder for hours jug holds a whopping oz.! Juicy fruity finish. A rich fruitful characterist is achieved with a harmonious smell and taste.

Spicy baby beef steak ragu served with a side of stir-fried basmati rice. It goes well with burgers, grilled white meat, pizzas and pastas with shrimps or red sauces and with desserts with berries. Tomato sauce, mozzarella, fresh tomato, artichoke, anchovy, basil, parmesan, olives. This Jugs light weight and stylish design makes it the perfect hydration jug to take with you anywhere. Homemade white bread with olive oil and garlic. Its beginning is marked by this fresh fruitiness, which is not in the least prosaic, but somewhat concentrated and steady. The scent is clear, pure with the muscat notes of the tamjanika that dominates, the fresh notes of lime blossom, pear, elderflower juice and the herbal note of the smederevka. Stuffed with local cheese and prosciutto, served with a side of mashed potato. Intense and fresh fruitiness intertwine with sweet spices. Ideally pairing with risotto with shrimps, mushroom risotto, delicate white fish.

For those who need a little extra, the 32oz. Wine is creamy, dry, with appropriate acidity. Food pairing with cheeses, spicy foods, beef or any red meat. Spagette with courgettes and prawns in gorgonzola and white wine sauce. Dry and pleasantly fruity with a fresh, aromatic note on the finish. Medium deep cherry color with colored tears. Then may we suggest you go double the size. The taste is full, good balance, smooth texture, a real explosion of aroma, which makes it long in its finish and flavor persistence.

This Jugs light weight and stylish design makes it the perfect hydration jug to take with you anywhere. Grated and owen baked potato with pancetta served with yogurt. It goes well with burgers, grilled white meat, pizzas and pastas with shrimps or red sauces and with desserts with berries. It is excellent as an aperitif — with strawberries; it goes well with summer sweet and savoury salads, as well as homemade prosciutto. Dark ruby color, fragrance of fruity character medium intensity. Crystal clear wine, light yellow shades and excellent breathability. Includes two stainless steel straws and two straw cleaners. For those who need a little extra, the 32oz. The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. Explosion of coffee aroma, chocolate, dry plum, mature cherries with discreet vanilla tone in the background.

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Bevanda figa

Grapes: Sauvignon Vert, Rebula, Pikolit. Dry on the palate with very good acidity levels and quite intense character. Juicy fruity finish. Extremely aromatic, smooth and elegant with refined, flaky aromas of citrus, soft finish, freshness and longevity. Creamy, soft, balanced, tackled with complexity. Stuffed with local cheese and prosciutto, served with a side of mashed potato. This harmonious and refreshing wine sophisticated structure will further develop in the bottle for a few years. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. It has a rich, nutty flavor, which is present in the young wines and becomes more pronounced with age.

Composed acidity gives it a lovely balance and juiciness. Tomato sauce, mozzarella, ham, pancetta, pepper, olives. Beefsteak served with grilled vegetable, honey and mustard sauce. Explosion of coffee aroma, chocolate, dry plum, mature cherries with discreet vanilla tone in the background. Small Salads and Add-ons. Enjoy those summer nights with your favorite beverage, order your wine tumbler today. Enjoy this wine with light salads, fish and seafood. Italian bread with cherry tomato, olives and rosemary. It pleasures the nose with the scent of early wild strawberries. Owners' Reserve ml

Tomato sauce, mozzarella, parmesan, mushrooms, rocket leaves, beefsteak, onion. Wine card. A quite unique expression of oak aged Chardonnay. The aroma has a pleasant mild aroma of black forest berries, especially blueberries, as well as mint and oak. Delicious with rare pink meat, suckling veal and lamb, spaghetti Bolognese. Owners' Reserve ml Stuffed with local cheese and prosciutto, served with a side of mashed potato. Italian bread with cherry tomato, olives and rosemary. It is excellent as an aperitif — with strawberries; it goes well with summer sweet and savoury salads, as well as homemade prosciutto.

It tastes just as fresh, mineral, aromatic with a slight tamjanika effect and a larger herbal influence as a smederevka. Excellent food wine. Grapes: Sauvignon Vert, Rebula, Pikolit. Calling all wine aficionados, do we have the perfect tumbler for you. Meal Salads. The palate is dominated by fruity character and freshness, rounded by oak tones and a pleasant tannic structure. Tomato, cucumber, bell peppers, red onion, olives, oregano and Feta cheese. Tomato sauce, mozzarella, parmesan, mushrooms, rocket leaves, beefsteak, onion.

A must have for any occasion, the Classic Tumbler is perfect for your favorite hot or cold beverage. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. Medium deep cherry color with colored tears. The Komuna is a typical representative of this variety. Stuffed with local cheese and prosciutto, served with a side of mashed potato. Bottle comes with are leak proof Bevanda stainless steel lid. A fan favorite this 22oz. Full wine with ripe flavors, rich and layered scent.

Juicy fruity finish. Grapes: Sauvignon Vert, Rebula, Pikolit. Bottle Straw Lid. It is excellent as an aperitif — with strawberries; it goes well with summer sweet and savoury salads, as well as homemade prosciutto. Food pairing with cheeses, spicy foods, beef or any red meat. With its unique triple insulated design these tumblers keep your cold drinks cold and your hot drinks hot for hours. A must have for any occasion, the Classic Tumbler is perfect for your favorite hot or cold beverage. Grated and owen baked potato with pancetta served with yogurt. Smederevka is dry, moderately full-bodied wine, underpinned by crispy acidity and fruit on the palate.

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Bevanda figa

Tomato, cucumber, bell peppers, red onion, olives, oregano and Feta cheese. Tomato sauce, mozzarella, proscuitto, basil, olive oil. Made of the finest parts of veal with carefully selected seasonal vegetables. This harmonious and refreshing wine sophisticated structure will further develop in the bottle for a few years. Vegetarian breakfast served in the pan with basil pesto. Grape: Pinot Noir, Sankt Laurent. Cabernet Sauvignon is of medium-strong ruby and garnet colour. Calling all wine aficionados, do we have the perfect tumbler for you. It is excellent as an aperitif — with strawberries; it goes well with summer sweet and savoury salads, as well as homemade prosciutto. Tumbler Lid.

Sold Out. Tomato sauce, mozzarella, parmesan, mushrooms, rocket leaves, beefsteak, onion. Dark ruby color, fragrance of fruity character medium intensity. Tomato, cucumber, bell peppers, red onion, olives, oregano and Feta cheese. Grasevina is a wine of a yellow-green crystal clear color. Calling all wine aficionados, do we have the perfect tumbler for you. It tastes like real Riesling with slightly accented acids that give it a nice citrus note. Extremely drinkable and fresh, this wine is one of the most popular. It concludes in the long savory aftertaste. Italian bread with cherry tomato, olives and rosemary.

The wine is a dark red dye of dense texture, hanging in oak barrels. For those who need a little extra, the 32oz. It goes well with burgers, grilled white meat, pizzas and pastas with shrimps or red sauces and with desserts with berries. It tastes just as fresh, mineral, aromatic with a slight tamjanika effect and a larger herbal influence as a smederevka. Reveals an abundance of almonds and hints of fresh citrus. Extremely drinkable and fresh, this wine is one of the most popular. Soups and Broths. Grape: Prokupac.

An investment that pays for itself. Top-quality wine with geographical origin, produced from the Primitivo variety Kratosija in a limited quantity. Selection of traditional cured meat and cheese products. Intense and fresh fruitiness intertwine with sweet spices. Food pairing with grilled meats, pasta with meat-based sauces, veal dishes and half-fat cheeses. And did we mention it looks great too? Mediterranean dishes are enriched with fresh, domestic ingredients. Instagram Facebook YouTube. Tumbler Lid.

In the mouth, the wine is dry, harmonious, with ripe tannins and medium-long after taste. Fantazija is an excellent gastronomic wine — it goes excellently not only with typical dishes eaten with red wines, but also with whitefish and even oily fish. The wine seduces with hints of red berries combined with fine spiciness. Top-quality wine with geographical origin, produced from the Primitivo variety Kratosija in a limited quantity. Close menu. Calling all wine aficionados, do we have the perfect tumbler for you. The Astoria Fashion is a juicy, rose Prosecco-style wine, tinted by the addition of Pinot Nero grapes. Wine card. Beefsteak, parmesan and cherry tomato served on crispy bread.

And in the pleasant atmosphere, you can enjoy in meat dishes from the mountain part of Montenegro. Food pairing with: roasted potatoes, baked chicken, semi-soft cheese, pasta with meat, pork. Very pure red currant, raspberry and blueberry, black pepper and rosemary. Tomato sauce, mozzarella, ham, pancetta, pepper, olives. Grasevina is a wine of a yellow-green crystal clear color. Sold Out. Tomato sauce, mozzarella, pork ham, mushrooms, oregano, olive oil. With its unique triple insulated design these tumblers keep your cold drinks cold and your hot drinks hot for hours. In the end a certain spicy note emerges through a combination of mild tannins, the heat of alcohol, and excellently dosed acidity. Grapes: Sauvignon Vert, Rebula, Pikolit.

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Berries, granola, nuts, honey, yogurt, milk or orange juice. It goes well with burgers, grilled white meat, pizzas and pastas with shrimps or red sauces and with desserts with berries. It has dominant aromas of tropical fruit, peach, Mediterranean herbs and vanilla. Grasevina is a wine of a yellow-green crystal clear color.

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